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USDA National Dry Whole Milk 09/03 13:45
AMS_1050 MARS
Dry Whole Milk - U.S.
Released on September 03, 2026
The price range for dry whole milk expanded with the bottom end decreasing by a
larger clip compared to the top end increase. Spot interest has strengthened
with nonfat dry milk markets seeing some ticks up. Production is steady and
mostly fulfilling contractual sales. Spot loads are available, but not in
abundance. Some manufacturers anticipate production increases as seasonal milk
volumes and open drying capacity change. Demand is steady and some
brand-specific loads are holding higher pricing.
Prices for: U.S., All First Sales, F.O.B., N/A, Edible Dry Whole Milk
Price Range - 26% Butterfat; Dollars per Pound: 1.97 - 2.41
Information for the period August 31 - September 4, 2026, issued weekly
Secondary Sourced Information:
N/A
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