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USDA National Dry Whole Milk                       09/03 13:45
AMS_1050 MARS

Dry Whole Milk - U.S.

Released on September 03, 2026

The price range for dry whole milk expanded with the bottom end decreasing by a 
larger clip compared to the top end increase. Spot interest has strengthened 
with nonfat dry milk markets seeing some ticks up. Production is steady and 
mostly fulfilling contractual sales. Spot loads are available, but not in 
abundance. Some manufacturers anticipate production increases as seasonal milk 
volumes and open drying capacity change. Demand is steady and some 
brand-specific loads are holding higher pricing.

Prices for: U.S., All First Sales, F.O.B., N/A, Edible Dry Whole Milk
Price Range - 26% Butterfat; Dollars per Pound: 1.97 - 2.41


Information for the period August 31 -  September 4, 2026, issued weekly

Secondary Sourced Information:

N/A

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