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USDA National Dry Whole Milk                       02/05 11:00
AMS_1050 MARS

Dry Whole Milk - U.S.

Released on February 05, 2026

Dry whole milk prices rose across the range this week, supported by higher 
butter and nonfat dry milk prices. Milk output is steady and above levels at 
this time last year. Class I and III demand increased slightly, though buyer 
activity remains limited to contracts, with minimal spot interest. Plants are 
running at normal capacity, keeping supply stable and market tone firm despite 
recent price gains.

Prices for: U.S., All First Sales, F.O.B., N/A, Edible Dry Whole Milk
Price Range - 26% Butterfat; Dollars per Pound: 1.85 - 2.11


Information for the period February 2 - 6, 2026, issued weekly

Secondary Sourced Information:

N/A

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