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USDA National Dry Whole Milk                       10/22 12:35
AMS_1050 MARS

Dry Whole Milk - U.S.

Released on October 22, 2026

The dry whole milk price range contracted somewhat with an increase at the 
bottom end and a decrease at the top. Stakeholders continue to describe spot 
load availability as tight, while manufacturers keep pace with contractual 
obligations. Traders report secondary market loads remain somewhat tight. 
Demand is steady. Some handlers note increased milk production for parts of the 
West, but extra milk is generally not going into dry whole milk production, 
keeping schedules steady.

Prices for: U.S., All First Sales, F.O.B., N/A, Edible Dry Whole Milk
Price Range - 26% Butterfat; Dollars per Pound: 2.3 - 2.65


Information for the period October 19 - 23, 2026, issued weekly

Secondary Sourced Information:

N/A

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