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USDA National Dry Whole Milk 02/05 11:00
AMS_1050 MARS
Dry Whole Milk - U.S.
Released on February 05, 2026
Dry whole milk prices rose across the range this week, supported by higher
butter and nonfat dry milk prices. Milk output is steady and above levels at
this time last year. Class I and III demand increased slightly, though buyer
activity remains limited to contracts, with minimal spot interest. Plants are
running at normal capacity, keeping supply stable and market tone firm despite
recent price gains.
Prices for: U.S., All First Sales, F.O.B., N/A, Edible Dry Whole Milk
Price Range - 26% Butterfat; Dollars per Pound: 1.85 - 2.11
Information for the period February 2 - 6, 2026, issued weekly
Secondary Sourced Information:
N/A
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